After-Work Wine Tasting & Winemaker Dinner

With great pleasure we invite you and your guests

on Monday, 4 April 2022

from 6 p.m. to 7.45 p.m. & from 7.30 p.m. to a

“After-Work Wine Tasting & Winemaker Dinner”

We have already reached the max. number of participants and are accepting further registrations on the waiting list with great pleasure via email:

5 STARS each: Falstaff, Eichelmann, Feinschmecker:

After-Work Wine Tasting
•Steffen Christmann, Pfalz •Gert Aldinger, Württemberg •Tim Fröhlich, Schäfer-Fröhlich, Nahe • Thomas Haag, Schloss Lieser, Mosel •Philipp Wittmann, Rheinhessen •Riedel The Wine Glass Company
– including water and little delicacies from the kitchen –

from 7.30 p.m.: 5-course Winemaker Dinner with the five winemakers

Nam-Jim salad with fried prawns, papaya, cucumber and coriander
Smoked char, green asparagus, sauce gribiche
Wild garlic risotto
Two kinds of Eiderland lamb on morels and beans
Cheesecake and cassis sorbet


Wine tasting at 6:00 p.m. (45 € p.p.) // Wine tasting and Winemaker Dinner (194 € p.P.) // Winemaker Dinner only at 7:30 p.m. (169 € p.P.)